Peanut Butter Fudge

 

 

 

 

  • Chopped peanuts
  • Flaky sea salt
  • Drizzled melted chocolate

Step-by-Step Instructions

1. Prep the Pan

  1. Line an 8×8-inch baking pan with parchment paper, leaving some overhang on the sides for easy removal.
  2. Lightly grease the parchment paper with nonstick spray or butter.

2. Make the Fudge

  1. In a medium saucepan over low heat, combine the sweetened condensed milk and peanut butter.
  2. Stir continuously until the mixture is smooth, glossy, and fully combined (about 5–7 minutes).
  3. Remove from heat and stir in the vanilla extract and optional salt.

3. Pour and Set

  1. Pour the fudge mixture into the prepared baking pan, spreading it evenly with a spatula.
  2. Optional: Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring between each interval, until smooth. Drizzle or spread the melted chocolate over the fudge.
  3. Optional: Sprinkle chopped peanuts or flaky sea salt on top for added flair.
  4. Chill the fudge in the refrigerator for 2–3 hours, or until firm.

4. Cut and Serve

  1. Once set, lift the fudge out of the pan using the parchment paper overhang.
  2. Cut into small squares or rectangles for serving.
  3. Enjoy every bite of this creamy, nutty, and indulgent Peanut Butter Fudge!
  4. Perfect as a standalone treat or paired with coffee, tea, or a cold glass of milk.

Tips for Success

  • Use Fresh Ingredients: High-quality peanut butter makes a noticeable difference in flavor and texture.
  • Switch Up the Toppings: Use white chocolate, caramel drizzle, or crushed pretzels for variety.
  • Store Leftovers: Store in an airtight container in the fridge for up to 2 weeks. Bring to room temperature before serving for the best texture.

Why This Recipe Works

This Peanut Butter Fudge combines the rich, creamy texture of fudge with the bold, nutty flavor of peanut butter into a dessert that’s both satisfying and indulgent. The customizable options allow you to tailor the recipe to your taste, while the quick preparation ensures consistent results without requiring advanced candy-making skills. Whether served as a standalone treat or customized with your favorite mix-ins, this recipe delivers big on taste and simplicity.


Conclusion: A Treat Everyone Will Love

Whether you’re craving something sweet and nutty, looking for a way to elevate your dessert spread, or simply want to enjoy a homemade treat, this Peanut Butter Fudge is sure to delight. Its bold flavors, satisfying textures, and customizable options make it a standout recipe that’s as practical as it is delicious. Plus, its versatility means you can tailor it to suit any occasion.

We’d love to see your creations! Tag us in your photos or share your favorite variations—your take on this fudge might just inspire others to try it too! 🍴✨

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