Tender, juicy, and packed with smoky-sweet flavor.
A true weeknight hero—just 5 minutes of prep, and the slow cooker does the rest.
📝 Ingredients
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1 tbsp smoked paprika
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2 tbsp brown sugar
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1 tsp dry mustard
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1 tsp onion powder
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1 tsp garlic powder
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½ tsp red pepper flakes
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1 tsp salt
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8 boneless, skinless chicken thighs (about 3 lbs)
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1½ cups BBQ sauce (divided)