If you’re looking for a dish that combines the rich, caramelized sweetness of brown sugar with the savory juiciness of pork chops, these Brown Sugar Pork Chops are here to satisfy your cravings. Featuring tender pork chops coated in a flavorful glaze of brown sugar, garlic, and spices, this recipe is perfect for weeknight dinners, family gatherings, or anytime you want a comforting yet impressive meal. Let’s dive into how you can whip up this easy, crowd-pleasing dish at home!
Why You’ll Love Brown Sugar Pork Chops
- Sweet & Savory: The combination of brown sugar, garlic, and spices creates a flavor-packed experience.
- Quick & Easy: Ready in under 30 minutes with minimal prep work—perfect for busy days or last-minute meals.
- Customizable: Add herbs, spices, or sauces to make it your own.
- Versatile: Perfect as a main dish, paired with mashed potatoes, roasted veggies, or a fresh salad.
Ingredients You’ll Need
(Serves 4)
For the Pork Chops:
- 4 bone-in pork chops (about 1-inch thick, or boneless if preferred)
- Salt and black pepper, to taste
- 2 tablespoons olive oil or butter (for cooking)
For the Glaze:
